Domaine David Fagot
The mineral elegance of Mâconnais Chardonnay: limestone-rich terroirs, vibrant Saint-Véran whites, and prestigious Pouilly-Fuissé Premier Crus.
Pure Artisanal Chardonnay from Southern Burgundy
Located in Fuissé in the heart of the Mâconnais region, Domaine David Fagot is an independent family estate producing terroir-driven white Burgundies. Cultivating sun-baked limestone and clay terraces around the Solutré and Vergisson rocks, David Fagot crafts pure Chardonnay whites defined by citrus blossom, ripe peach, and electric mineral salinity.
- Independent family estate in Fuissé, managing prime limestone terroirs across Mâconnais
- Focus on 100% Chardonnay crafted with minimal intervention to preserve pure varietal fruit
- Prestige holdings spanning Mâcon-Villages, Saint-Véran, and Pouilly-Fuissé
- Includes newly classified Pouilly-Fuissé Premier Cru cuvées offering exceptional cellaring depth
The Domaine David Fagot Collection
Sorted from lowest to highest current price
Domaine David Fagot Mâcon-Villages 2023
Crisp and refreshing white Burgundy. Bright citrus zest, green apple, white floral notes, and chalky mineral drive.
Domaine David Fagot Mâcon-Villages 2022/2020
Classic regional Chardonnay expression. Ripe yellow pear, white peach, subtle fine-lees creaminess, and clean finish.
Domaine David Fagot Saint-Véran 2023
Vibrant Saint-Véran white. Aromatic acacia blossom, lemon curd, white peach nectar, and stony limestone freshness.
Domaine David Fagot Saint-Véran 2019
Matured library Saint-Véran. Poached yellow orchard fruit, toasted hazelnut, honeyed mineral notes, and silky mouthfeel.
Domaine David Fagot Pouilly-Fuissé 2023
Classic Pouilly-Fuissé benchmark. Rich ripe peach, citrus oil, white brioche, and powerful limestone mineral backbone.
Domaine David Fagot Pouilly-Fuissé 2022
Concentrated 2022 vintage release. Layers of buttered toast, lemon cream, ripe nectarine, and long mineral tail.
Domaine David Fagot Pouilly-Fuissé 1er Cru 2020
Crown jewel Premier Cru release. Opulent yellow stone fruit, toasted almond, flinty minerality, and monumental cellaring depth.

