Bethany First Village Chardonnay 2019

48.00 SGD

Delivery within 3 days (*)

Sommelier's Notes

The fruit is sourced from the Schrapel family vineyards in the Barossa Valley on the slopes of the Barossa Ranges, and neighbouring vineyards in Eden Valley. The cooler climate of the Eden Valley allows fruit to experience longer ripening periods which is perfect for flavour accumulation and intensity. The Barossa Valley fruit offers subtle weight and a complexity of flavours to the palate structure. 


With fruit from Barossa Valley and Eden Valley, this Chardonnay is beautifully balanced with crisp orchard and citrus fruits being complemented by white florals and fine acidity. Lees stirring and new French oak have added savoury complexity and texture to this wine.


Night picked, destemmed and pressed to stainless steel and 20% new French oak for cool fermentation of 10-14 days. Lees stirring for approx. 2 months post ferment before being allowed to settle naturally and continue to gain weight and freshness through contact with the lees. Stabilised in December 2018 before being filtered and bottled in January 2019.


Alcohol Level : 12.5%


Culinary Recommendation: To serve 12 C - 14 C. Good match with antipasto, seafood in a cream sauce or soft cheeses.


Usually Bought Together

REGION: Australia
Appellation: Barossa Valley
Region: Australia
Estate: Bethany
Grapes: Chardonnay
Did you know?:
Specifications
Straw gold with green highlights.
Bright, fresh nose of pink grapefruit, white florals and clove spice.
Lovely structured and fluid palate with tight acid and aromatic floral notes swirling through the stone and orchard fruits. There is a balanced fruit weight to the palate but the tight citrus pith and stony minerality ensure there is abundant life and vibrancy coursing through. The wine has great length with a perfect balance of fruit and lightly complexing oak.
12 C - 14 C
Good match with antipasto, seafood in a cream sauce or soft cheeses.
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