Weight: 500g (Serving for 2)
“Mala Chicken + Hotpot” is the perfect dish to spice up your dinner. Impress your dining companions with Hong Kong Michelin Chef Ng Kong Kiu’s sophisticated creation in an instant. You can also enjoy it as a comforting hotpot.
This classic delicacy can be eaten in two ways. After enjoying the delicious chicken pieces coated with tasty thick sauce, you can add hot water or broth to expand the layers of aromatic flavours.
Turn the dish into a hotpot by adding your favourite side dishes.
Under the law of Singapore, intoxicating liquor must not be sold or supplied to a minor in the course of business.
