86857809 (9:30 - 18:00)
OSO Ristorante
OSO Ristorante
Mar 04, 2026


Join us for a Private Relaxed Session of Fun And Dinner

15 Highly Rated Wines French & Italian Wine Plus Japanese Sake Paired With

7 Types Of Italian Food 

Hosted by

Wala Club

at

OSO Ristorante

Oasia Hotel Downtown


Perched atop Oasia Hotel’s iconic skyscraper vertical garden, OSO Ristorante transports you straight to Italy, with every dish meticulously crafted using premium ingredients imported directly from the homeland.
 
In our latest edition of our monthly wine tasting events, WALA invites you to join Stephane Colleoni and Diego Chiarini, the dynamic duo behind @osoristorante whose journey spans decades and continents.
 
Their love for Italian food and wine was cultivated in the finest restaurants of Europe, where they will bring you an indulgence culinary journey that blends tradition, innovation,
 
and the finest tastes of Italy  all set against the stunning backdrop of Singapore’s skyline.

 


 Wine And Food Pairings Set Menu

WELCOME DRINKS TO QUENCH YOUR THIRST AND WHET YOUR APPETITE

Torri Cantine Prosecco Spumante Brut (Italian Prosecco)

Torri Cantine Kiruna Montepulciano d'Abruzzo 2024 (Italian Red)

Cantina Tollo Gufo Primitivo 2024 (Italian Red)

Pietrame Pinot Grigio 2024 (Italian White)

Marlborough Sun Pinot Noir 2024 (New Zealand White)

 ***

ANTIPASTO MISTO

SHARING FOR THE TABLE

Mortadella Pork Ham

&

Sicilian Deep-Fried Baby Calamari Squid

&

Raw Tuna Loin Carpaccio marinated in Beetroot, Balsamico - Orange

Special French Champagne Meets Italian White Wine And Japanese Sake

From 2 Best Historical Family Estates in France and Japan

Jacques Robin Cuvee Topaze Brut Champagne

&

Setoichi "Harubaru" - A Journey to a Distant Day

Haru Baru

&

Delicious Apretif Wine From Italy’s Piedmont

Tenuta Barac Langhe Arneis 2024

 
***

PASTA

Angel Hair Pasta ‘from Gragnano’,

Crab Meat, Pepperoncino Chilli, Tomato, Garlic

French White Burgundy From Pouilly-Fuisse Meets Japanese Sake

Domaine Sophie Cinier Pouilly-Vinzelles 2023

Ashigari-go "Tsuki no Uta" - Song of the Moon

Tsuki no Uta

***

MAIN

Slow Cooked Pork Belly “Porchetta”,

Black Truffle Mashed Potato

Or

Beef Short Ribs on Bone Slow-Cooked in Red Wine,

Black Truffle Mashed Potato

Best Vintage of all time French Bordeaux favourites from Saint Emilion And Italian Brunello from Tuscany 

Visconti Brunello Di Montalcino 2019

Château Grand Corbin-Despagne Saint-Émilion Grand Cru (Grand Cru Classé) 2016

***


Chef Special Dish

Discover the best hidden secret from French Margaux And Italian Super Tuscan

Castelvecchi Solana 2017

Chateau d'Issan Blason d'Issan Margaux 2020

 

***

DOLCI

Sponge Cake with Mascarpone Mousse ‘Spuma’,

Candied Orange-Fruits

Experience classic Italian dessert wine with which will leave you with an unforgetable experience

 
Tenuta Barac Moscato D'Asti 2024 



Don't miss out on this unique Wine and Food pairing experience!

Spaces are limited, so secure your spot now.


Event Details

Date: Tuesday 17 Mar 2026

Time: 6:30 pm - 9 pm

Venue: OSO Ristorante

27th Floor Oasia Hotel Downtown

100 Peck Seah Street

Singapore 079333

Parking available on 4th and 5th floor of hotel
 
Entrance to carpark via Tras Street

 

Price: S$158 per person  

 

Sign Up for WALA Membership today at $108 and use your $100 on your first wine purchase

with no minimum purchase and discount applies to promotional bundles too !


For more information click the link at 

Make a reservation at 9228 0886 or email angela@walaclub.sg

Look forward to seeing you

We thank you for your support.

 

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