Join us for a Private Relaxed Session of Fun And Dinner
15 Highly Rated Wines French & Italian Wine Plus Japanese Sake Paired With
7 Types Of Italian Food
Hosted by
Wala Club
at
OSO Ristorante
Oasia Hotel Downtown

Perched atop Oasia Hotel’s iconic skyscraper vertical garden, OSO Ristorante transports you straight to Italy, with every dish meticulously crafted using premium ingredients imported directly from the homeland.
Wine And Food Pairings Set Menu
WELCOME DRINKS TO QUENCH YOUR THIRST AND WHET YOUR APPETITE
Torri Cantine Prosecco Spumante Brut (Italian Prosecco)
Torri Cantine Kiruna Montepulciano d'Abruzzo 2024 (Italian Red)
Cantina Tollo Gufo Primitivo 2024 (Italian Red)
Pietrame Pinot Grigio 2024 (Italian White)
Marlborough Sun Pinot Noir 2024 (New Zealand White)
***
ANTIPASTO MISTO
SHARING FOR THE TABLE
Mortadella Pork Ham
&
Sicilian Deep-Fried Baby Calamari Squid
&
Raw Tuna Loin Carpaccio marinated in Beetroot, Balsamico - Orange
Special French Champagne Meets Italian White Wine And Japanese Sake
From 2 Best Historical Family Estates in France and Japan
Jacques Robin Cuvee Topaze Brut Champagne
&
Setoichi "Harubaru" - A Journey to a Distant Day
Haru Baru
&
Delicious Apretif Wine From Italy’s Piedmont
Tenuta Barac Langhe Arneis 2024
***
PASTA
Angel Hair Pasta ‘from Gragnano’,
Crab Meat, Pepperoncino Chilli, Tomato, Garlic
French White Burgundy From Pouilly-Fuisse Meets Japanese Sake
Domaine Sophie Cinier Pouilly-Vinzelles 2023
Ashigari-go "Tsuki no Uta" - Song of the Moon
Tsuki no Uta
***
MAIN
Slow Cooked Pork Belly “Porchetta”,
Black Truffle Mashed Potato
Or
Beef Short Ribs on Bone Slow-Cooked in Red Wine,
Black Truffle Mashed Potato
Best Vintage of all time French Bordeaux favourites from Saint Emilion And Italian Brunello from Tuscany
Visconti Brunello Di Montalcino 2019
Château Grand Corbin-Despagne Saint-Émilion Grand Cru (Grand Cru Classé) 2016
***
Chef Special Dish
Discover the best hidden secret from French Margaux And Italian Super Tuscan
Castelvecchi Solana 2017
Chateau d'Issan Blason d'Issan Margaux 2020
***
DOLCI
Sponge Cake with Mascarpone Mousse ‘Spuma’,
Candied Orange-Fruits
Experience classic Italian dessert wine with which will leave you with an unforgetable experience
Tenuta Barac Moscato D'Asti 2024
Don't miss out on this unique Wine and Food pairing experience!
Spaces are limited, so secure your spot now.
Event Details
Date: Tuesday 17 Mar 2026
Time: 6:30 pm - 9 pm
Venue: OSO Ristorante
27th Floor Oasia Hotel Downtown
100 Peck Seah Street
Singapore 079333
Price: S$158 per person
Sign Up for WALA Membership today at $108 and use your $100 on your first wine purchase
with no minimum purchase and discount applies to promotional bundles too !
For more information click the link at
Make a reservation at 9228 0886 or email angela@walaclub.sg
Look forward to seeing you
We thank you for your support.

