Chateau Malartic-Lagraviere Pessac-Leognan 2013

88.00 SGD
- +

Delivery within 3 days (*)

Sommelier's Notes

Château Malartic Lagravière really begins at the end of the 18th century, thanks to the family of Count Hippolyte de Maurès de Malartic. However, it was not until 1850 that the new owner of the estate, Mrs. Arnaud Ricard, awarded the name of Malartic to that of Lagravière in tribute) this illustrious admiral. Finally, it is Jacques Marly who will take over the direction of the Domaine from 1947. Finally, in 1996, the Château takes a new course with the arrival of the Bonnie family at its head. Château Malartic-Lagravière is one of six Crus graded both white and red in the 1953 Graves classification.


Age of the vine: 30 years old 


Ageing potential: Can be kept 12-15 years


Culinary Recommendation: To serve 16 C - 18 C. Good match with Stuffed quail, duck with orange, Chateaubriand, rack of lamb, goose confit, grilled lamb chops, American lobster, Osso bucco, chicken on a spit.


Awards:

90 - 93 Robert Parker - erobertparker.com - August 2014

17 Rolf Bichsel & Barbara Schroeder - Vinum - Juillet - Août 2014

90 - 92 Roger Voss - Wine Enthusiast - April 2014

90 - 91 James Suckling - jamessuckling.com - April 2014

17 - 90 Steven Spurrier - decanter.com - April 2014

88 - 91 Antonio Galloni - vinousmedia.com - April 2014

16.5+ Matthews Jukes - matthewsjuke.com - April 2014

91 Michel Bettane - Thierry Desseauve - Avril 2014

90 Jacques Perrin - le blog de Jacques Perrin - Mai 2014

15.5 - 16.5 Philippe Maurange - La Revue du Vin de France - Avril 2014

15 Farr Vintners - farrvintners.com - April 2014

89 - 91 Yves Beck - beckustator.com - April 2014

88 - 91 James Molesworth - Wine Spectator - April 2014

Ben Kennedy - www.thedrinksbusiness.com - April 2014


Usually Bought Together

REGION: Bordeaux - AOC Pessac-Léognan
Appellation: Pessac-Léognan
Region: Bordeaux - AOC Pessac-Léognan
Estate: Château Malartic Lagravière
Grapes: 45% Cabernet Sauvignon, 45% Merlot, 10% Cabernet Franc & Petit Verdot
Did you know?:
Specifications
The wine exhibits a dark plum / ruby ​​/ purple color
Beautiful aromatic power with a touch of freshness
The wine develops on a good aromatic density and a beautiful substance. The tannins are present but coated.
16 C
Stuffed quail, duck with orange, Chateaubriand, rack of lamb, goose confit, grilled lamb chops, American lobster, Osso bucco, chicken on a spit.
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