Le Clos Du Breil, AOP Bergerac Sec Blanc 2018

48.00 SGD
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Delivery within 3 days (*)

Sommelier's Notes

Beautiful pale yellow color with pretty green reflections. The nose is marked by freshness, with notes of white flesh fruits. On the palate we find the freshness of the nose, with a lively wine, but the aging on fine lees brings back fat and volume accompanied by notes of peach. Beautiful, lively and elegant finish.


Ageing Potential: 2 years


Culinary Recommendation: Serve at 11-13 ° C. Good match with Fish, Crustaceans, Goat cheese, Poached oysters and Stuffed squid.



Usually Bought Together

REGION: South-West
Appellation: Bergerac
Region: South-West
Estate: Bergerac Sec
Grapes: Sauvignon, Sémillon, Muscadelle
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Specifications
Beautiful pale yellow color with pretty green reflections.
The nose is marked by freshness, with notes of white flesh fruits.
On the palate we find the freshness of the nose, with a lively wine, but the aging on fine lees brings back fat and volume accompanied by notes of peach. Beautiful, lively and elegant finish.
8 - 10 C
Good match with Fish, Crustaceans, Goat cheese, Poached oysters and Stuffed squid
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