Red colour laden with pleasant purple tones. Good body, good acidity and freshness, with prevailing floral notes, hints of red rose and violet. The scents of red fruits prevail, with mature fruit trends as the red fruit, blueberry, cherry and plum, slightly spicy. A wine of great harmony, typical and balanced, of great character.
Maceration is the medium duration and lasts for 25/30 days.
The wine is then placed in steel tanks until the month of December, after which it takes a step into a large barrel and barrique of a third or fourth ride for 10-12 months, allowing for the ripening of tannins. It follows ageing in bottle for 8 months.
To serve at 18C. Food pairing: Perfect for all meals, great drinkability and to accompany first tasty dishes, baked red meat and cheeses of medium maturing
Alcoholic content: 13.5% by Volume
Awards
Rodeo Uncorked International Wine Competition 2017 Texas, Champion in its category and Regional Champion Gold Medal,
Gilbert & Gaillard wine guide & international competition 90 Points,
Wine Enthusiast magazine(USA) 90 Points: “Aromas of wild cherry, raspberry, rose, grilled herb and a balsamic note follow through to the firm palate along with fresh mint and orange zest. Fine-grained tannins and fresh acidity support the juicy flavors”,
Decanter Asia Wine Awards 2016 SILVER MEDAL (91 Points)
