WINE TYPE: White
Fruity white wine. Intense notes of peach, citrus and honeysuckle. Expressive and frank mouth with a long, aromatic finish.
Age of the vine : 5-20 years
Aging potential : Ideal in its youth. Possible aging from 2 to 3 years.
Culinary Recommendation : To serve between 9 ° -11 ° as an aperitif, with cold or hot starters (quiches, salads, charcuterie), seafood, grilled fish or goat cheeses.
Under the law of Singapore, intoxicating liquor must not be sold or supplied to a minor in the course of business.
