Tombé du Ciel is a cuvée of winemakers Chantal and Nicolas Lebrun from the L'Enclos des Braves estate, a Vin de France from Gaillac in the South West.
The nose is on black fruits such as sloes with spicy tips. The palate is supple, lively and fresh. A nod to the biodynamics of Nicolas Lebrun who used unknown grape varieties on this cuvée, braucol and plum!
Culinary Recommendation: To serve at 14 C. To drink on all thirsty occasions with friends
