Chianti wine (“kee-Ahn-tee”) is a red blend from Tuscany, Italy,
The wine is a lovely balance of fruit, tannins, acidity, depth. A Classico Riserva with a ruby red hue with a trade of garnet. The nose is elegant with hints of spice and fruit. THis is a wine with smooth tannins and a good finish.
Winery : Famiglia Nunzi Conta, Tuscany, Italy
General Aging : Aged for at least 2 to 2.5 years. this is the top wines of a Chianti producer
Culinary Recommendation: To be served at 15 C. Good match with tomato sauced Lasagna, Pasta Bolognese, Pizza, Spaghetti.
It also pairs well with strong tasting poultry dishes, spiced lamb, or even beef (as long as its not overly fatty).
