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Louis Cheze Anges Saint Joseph 2020

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WINE TYPE: Red

BOTTLE SIZE: 750 ml

Sommelier's Notes

Family property taken over in 1978 by Mr. Louis Chèze. The Domaine Louis Chèze is located on the top of the hillside of the commune of Limony, on the right bank of the Rhône, 60 Kms south of Lyon, in the heart of the Côtes du Rhône Septentrionales vineyard. Mr. Chèze started the adventure with 1 Ha of St-Joseph and a few vines to rent. Today the estate represents 39 Ha on the prestigious appellations such as Condrieu, St-Joseph, Côte-Rôtie and Vins de Pays.


Since 2000, he is one of the forerunners with two winegrower friends to revive the fabulous Roman terroir of Seyssuel. Louis' determination, curiosity and rigour are of the utmost importance when it comes to monitoring the vineyard and making the wines. Each vintage is a questioning in order to obtain the quintessence of the terroirs. Numerous vintages with their particularities will delight the epicurean in you. 


Vinification The vineyard: Reasoned vineyard management, spurting, green harvesting and manual harvesting. Selective sorting of the grapes on the vine, picking in 30 kg crates. The winery: Grape sorting on sorting table, 100% de-stemming, berry sorting on vibrating table, crushing, maceration and fermentation in low volume thermo-regulated vats and malolactic fermentation in barrels.


Ageing 100% new oak barrels, for 22 months depending on the vintage. Bottled without filtration in a single bottling.


Vintages : Cellaring potential 10 to 15 years.


An excellent wine from Saint Joseph appellation, powerful and elegant.


Directly from the vineyard.


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Usually Bought Together

REGION: Rhone Valley
Appellation: Saint-Joseph "Anges"
Region: Rhone Valley
Estate: Domaine Louis Cheze. Family property since 1978 by Mr. Louis Chèze, the estate is located on the top of the hillside of the village of Limony, on the right bank of the Rhone, 60 kilometres south of Lyon
Grapes:
Did you know?: Saint-Joseph is an appellation in the northern Rhône wine region of France. The Ro-Rée cuvée comes from the plots of land around the estate, on the Limony plateau. The name Ro-Rée appeared for the 1980 vintage, it is the name of a plot of land which means oak in Ardéchois patois. Ro-Rée is a red fruit cuvée.
Specifications
Ruby colour, limpid and deep
Nose of great complexity, black fruits, sweet spices with fine woody notes
Frank and straightforward on the palate with harmonious tannins, very long and persistent finish
16 to 18°C to be decanted young 2 to 4 hours before serving
Small game in sauce, braised red meats
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