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Campagnola Amarone della Valpolicella Classico 2018

108.00 SGD -14%

92.00 SGD
- +

YEAR OF VINTAGE

WINE TYPE: Red

BOTTLE SIZE: 750 ml

Sommelier's Notes

Grapes are handpicked and rigorously selected at the end of September. Traditional natural drying of the grapes starting at the end of September for 90-100 days with a natural loose of 35-40% of the weight. Soft pressing of the grapes in December/ January, followed by a 30-days maceration on the skins. 60% of the wine is refined for 24 months in big Oak barrels, and 40% of the wine is refined for 18 months in new French barriques from Allier oak, then 6 months in the bottle.


Intense ruby red colour with violet edge. Warm, spicy, powerful bouquet with intense aromas of cherry, bitter almond and vanilla. Full, rich, velvety flavour.


Culinary Recommendation: To serve 17 - 18 C Good match with braised lamb shanks with prunes, Peking duck, farm’s camembert... Traditionally served with game, braised meats and fully matured cheeses.


Awards:

90 Falstaff

95 Raffaele Vecchione - WinesCritic.com

16.5 Vinum Wine Magazine

87 CellarTracker

Vivino 4.2

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Usually Bought Together

REGION: Veneto
Appellation: Della Valpolicella DOCG Classico
Region: Veneto
Estate: Campagnola Amarone
Grapes:
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Specifications
Intense ruby red colour with violet edge
This elegant red boasts an aromatic profile of baked raspberry and plum fruit, with spice box, chocolate pudding and fig paste notes meshed to refined tannins and subtle tarry mineral character.
Warm, spicy, powerful bouquet with intense aromas of cherry, bitter almond and vanilla. Full, rich, velvety flavour.
16 - 18 C
Generally considered a wine for meditation, it is great after-dinner. Also pair well with braised lamb shanks with prunes, Peking duck, farm’s camembert... Traditionally served with game, braised meats and fully matured cheeses.
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