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Chateau Nenin Pomerol 2006

142.00 SGD

WINE TYPE: Red

Sommelier's Notes

Château Nénin is a rather large property in the appellation of Pomerol on Bordeaux’s Right Bank. It’s located just outside the village of Catusseau.


Jean-Hubert Delon, proprietor of Château Léoville Las Cases, long knew Château Nénin’s potential; he bought it from the Despujol family in 1997.


The Delon family quickly got to work, with major investment and renovation in the vineyard and the winery – replanting a huge amount of the vineyard to best suit the soils here.


Of the estate’s 32 hectares, around 25 are currently in production, planted to Merlot, Cabernet Franc and Cabernet Sauvignon. Most plantings are in one block, which is surrounded on two sides by Château Trotanoy.


There’s also a smaller plot near Le Pin.


This is an elegant Pomerol with huge ageing potential and offering value for money.


93 points Vinous (AG)  (1/2019)


The 2016 Nénin is a gorgeous Pomerol. Supple and inviting, the 2016 offers quite a bit of immediacy. There is lovely freshness to the dark plum and blackberry fruit, while beams of supporting tannin give the wine its shape, focus and overall feel. There is a lot to like in the 2016. This is the first vintage that includes fruit from four hectares of vineyards on the plateau across the road from Trotanoy that were replanted a few years ago. Nénin is another terrific wine from Jean-Hubert Delon in 2016.


Awards:


96 James Suckling

95 Wine Enthusiast

93 Decanter

93 Robert Parker

93 Vinous

93 Wine Specrtator

17.5/20 Jancis Robinson

VIVINO 4.3

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Usually Bought Together

REGION: Bordeaux
Appellation: Pomerol
Region: Bordeaux
Estate: Chateau Nenin
Grapes:
Did you know?: The wine is made by the same winemaking team of Léoville las Cases in Saint-Julien
Specifications
Deep crimson
Aromas full of crushed blackberries and blueberries with fresh mushrooms and sandalwood.
Full-bodied, very tight and focused with fabulous density of fruit in the center palate and a long, flavorful finish.
16C - 18C
Best paired with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised, and grilled dishes. Chateau Maillet is also good when matched with Asian dishes, hearty fish courses like tuna, mushrooms, and pasta.
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