Bright medium ruby color
Pronounced aromas of black fruits such as blueberry, blackcurrant, hint of violet and vanilla and some tertiary notes of white pepper and brioche.
Refreshing and fruity red wine with velvety tannins.
Wine service temperature: 17°. Maturity: ready to drink, up to 4 years cellaring
Caramelised duck, sticky rice with duck, stew beef, camembert
