Soaring aromas of damson plum, cassis, and blackberry intermingle with vanilla, baking spice and a discrete graphite minerality. The palate is soft, sensual and decadent with velvet tannins and a perfectly balanced acidity that gives the wine its tensile strength.
Culinary Recommendation: To serve 18 C. Good match with Red Meat, Game.
Award:
92 Jeff Leve, The Wine Cellar Insider
16/20 La Revue du Vin de France
VIVINO 4.0