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Manara Guido Manara Veneto Rosso 2016

108.00 SGD -35%

69.90 SGD
- +

YEAR OF VINTAGE

WINE TYPE: Red

WINE CLASSIFICATION: Italian IGT

Sommelier's Notes

The Manara winery was established in 1950 in San Floriano in the heart of Valpolicella Classica.


The owners have been running it for three generations, maintaining local wine-making traditions with growing experience, passion, and a strong bond with the Valpolicella Classico region.


The estate stretches over 11 hectares in the districts of San Pietro in Cariano, Negrar, and Marano di Valpolicella.


After three generations and with its fourth gradually joining in, the Manara family is carrying on its wine-growing tradition with passion and knowledge, maintaining the strong bond with the land that saw it originate and grow.


The plant breeding system is the “double pergoletta” (pairle).


They produce top quality Corvina, Corvinone, Rondinella, Molinara, and other minor varieties of grapes and only the best go for further winemaking which eventually gets reflected in their wines.


The "Guido Manara" red from Manara is a high quality wine, a product that closely resembles Amarone,  from the Veneto region ; although it is not a DOC it expresses a quality that amazes many connoisseurs. The bunches from which it comes to life are: Cabernet Sauvignon 70%, Merlot 20% and Croatina 10%. Carefully selected collection for drying which lasts an average of 45 days. Pressing and fermentation: Soft pressing, maceration on the skins and slow fermentation in stainless steel tanks for 20/25 days. Refinement: The refinement in French oak barriques lasts 24/30 months. Bottle aging varies from 6 to 12 months.  


"Guido Manara" - a complex, harmonious, aromatic dry red wine and allowing the wine to breath an hour before serving is recommended.


Learn more

Usually Bought Together

REGION: Veneto
Appellation: Veneto Rosso IGP
Region: Veneto
Estate: Manara
Grapes: Cabernet Sauvignon, Merlot
Did you know?: The winery is in an area is at an altitude of 250 meters above sea level, precisely in the communes San Pietro in Cariano, Negrar and Marano di Valpolicella.
Specifications
Ruby red with violet highlights, almost impenetrable.
The scent is of plum, undergrowth with notes of vanilla, licorice and cocoa which are due to the long ageing.
On the palate it is full-bodied with a slight taste of tannin. The taste of wine is full, complex, harmonious, balanced, with elegant velvety tannins and a long, aromatic aftertaste.
16C - 18C
Hard cheese, Stewed meat and game, Game meat, Braised meat, Grilled meat, Roast meat, Pasta with meat sauce, Speck
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